Consultancy
Our Vision : Sharing knowledge and building long term relationships with you
Who are we
The School of Hospitality Consultancy Team brings together
leading in-house experts to share their knowledge from organisations around
the world. We are committed to developing your business. To achieve the
best results and consistently high levels of service it is essential to work
with the best possible partners.
Our consultancy services include:
- A focussed review of your current business and operations.
- Agreement of priority issues / areas for business improvement.
- Production of strategic recommendations and deliverable action plans.
We would expect our review to encompass:
- Food and Beverage control
- Staff Training
- Quality Standards
Our approach is based on:
- A high level of staff involvement
- Working co-operatively in teams
- Offering a ‘hands on’ approach
- Tailored to individual requirements
We help clients:
- To identify and capitalise on products and services
- To investigate new markets
- To model good practice in Food & Beverage control
- To appraise business options and benefits
- To evaluate impacts on business
Benefits to you
- Recognise further opportunities
- Add value
- Avoid threats and minimise risk
Whether you are:
- Thinking about expanding
- Reviewing your portfolio or strategy
- Or seeking independent advice
The Hospitality Consultant Team offers you a reliable professional and personal service.
Charges
There is no charge for the first consultation.
Contact Us
Contact the Dunedin Hospitality Department to discuss specific options
Freephone: 0800 762 786
Fax: 03 477 7818
Email: HSSconsultancy
tekotago.ac.nz